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Portageville, Pemiscot County
Field Day
* September 2, 2009.
News
Research
People
Crop & Pest Information
Weather
Contact us
Director:
Jake Fisher
P. O. Box 160
Portageville, MO 63873
Phone: 573-379-5431
Fax: 573-379-5875
Email:FisherJ@missouri.edu
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Soybean Rust- A Curiosity, Concern Or Threat
Dr. Allen Wrather, Professor, University of Missouri
We have heard a lot during the last 24 months about soybean rust. Prior to
November 2004, most of us were curious about soybean rust because it was a
disease in other parts of the world. After November 2004, when it was
discovered in several states including Missouri, it became a concern. It is now
considered a threat to the US soybean crop because it developed in a few states
in the Southeast US during 2005 and 2006. Many scientists consider soybean rust
a threat because it has reduced yield in parts of Paraguay, Argentina, and
Brazil since it was discovered there 3-5 years ago, and it may do the same here.
Some scientists are not as concerned about it as others because the weather in
most areas of the US is not as suitable for rust as in those countries where it
is causing yield loss. Until scientists are more confident about how this
disease spreads in the US and the impact it will have on our soybean crop,
producers must remain watchful and follow the development of this disease each
year. Will it spread to our area, the upper mid-south, and cause yield loss?
No one knows for sure. But a lot of people, including me, want the public to
know that we are frequently scouting soybean fields for this disease and will
notify the public as soon as rust is in or near our area. If this happens,
producers can treat their soybean fields with fungicides to protect the crop
from attack.
The only way to protect soybean against rust is to apply fungicides to the
foliage because there are no soybean varieties resistant to rust. Several
fungicides are labeled for soybean rust control and are effective, but they must
be applied just before the disease develops or soon after. A list of these
products, the current location of rust in the USA, and other information about
the symptoms of this disease, how it spreads, and the conditions necessary for
rust to develop are at the University of Missouri Rust Management Team's web
site, http://agebb.missouri.edu/mgt/soyrust/. In Missouri, the soybean rust
scouting program and several research projects on soybean rust are supported by
the Soybean Producer Checkoff.
Information about the current location of rust in the USA, about rust monitoring
work in Missouri, and about research on the Early Soybean Production System
effect on rust and research to develop rust resistant soybean varieties will be
presented during the University of Missouri Delta Center Field Day on August 31.
2006 Field Day Report
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College of Agriculture, Food and Natural
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at the University of Missouri-Columbia
Site maintained by people at AgEBB
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