University of Missouri-Columbia
MU Forage Systems
Agricultural Experiment Station
College of Agriculture, Food and Natural Resources
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David Davis
21262 Genoa Road
Linneus, MO 64653
Phone: 660 895-5121
FAX: 660 895=5122
Email: DavisDK@missouri.edu

July 1, 2003

Forage Systems Update
Vol 12, No. 3

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Field Notes from Valerie Tate

Wow, what a busy spring! Spring harvest of most of our research projects seem to come all at once. With summer officially here, things start to slow down or at least are spread out a little more evenly.

We just completed the final spring harvest of the annual lespedeza -nitrogen rate - harvest date study. In this study, Dr. Bob McGraw has annual lespedeza overseeded into tall fescue. Four nitrogen treatments are applied to the plots, 0, 25, 50 or 100 pounds of N per acre. The plots are then harvested at four different times during the spring, when the tall fescue reaches the vegetative stage, when it reaches the boot stage, when the tall fescue heads have just emerged and when the seed is ripe. Comparisons will be made later this summer to determine the effect the treatments have on forage yield and the contribution annual lespedeza makes.

We have sprayed once for potato leafhoppers in our alfalfa studies. Plots are swept weekly to determine if leafhoppers are present and when they reach the IPM threshold level. Once threshold levels are achieved, plots are treated. Last week we harvested the alfalfa for the second time this growing season.


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