University of Missouri-Columbia
MU Wurdack Farm
Agricultural Experiment Station
College of Agriculture, Food and Natural Resources
Map
Driving directions
Cook Station, Crawford County

Field Day
*Our annual field day will be held October 3, 2008.

FFA/Science/
Career Field Day

*Our annual Ag Sciences Day will be held October 2, 2008.

Research

People

Weather

Contact us
Superintendent:
John Poehlmann
2-44 Ag Building
Columbia, MO 65211
Phone: 573-882-4450
Email: poehlmannj@missouri.edu

Farm Manager:
Brent Booker
Phone: 573-743-6612
Email: WurdackFarm@missouri.edu

HISTORY
The Hugo Wurdack Farm is comprised of some 1,200 acres in the northeast Ozarks. It is located on the Meramec river near Cooks Station in Crawford and Dent Counties. The farm contains approximately 300 acres of pastures and forage production fields. The remaining acreage is predominantly upland hardwood forests. Two farm ponds, two live springs (one substantially improved), and a 1 mile boundary with the Meramec river are unique components of the farm. A 1,000 sq. ft. home, two deep wells, and several outbuildings, pens, and a cattle working facility are important permanent improvements to the property that enhance its value as an MU extension/research facility serving the Ozark Region of Missouri.

The farm was acquired by the University of Missouri in 1962 and was managed for approximately 25 years by various university personnel and departments. In 1986, management of the farm was shifted from Animal Science to a Management Committee comprised of area extension and state extension/research faculties. A producer advisory committee was formed to review the forage, livestock, and natural resources components of the farm enterprise and helps guide the Management Committee in it's charge to direct the demonstration, extension education, and research functions of the Hugo Wurdack Farm. Since that time, facilities have been upgraded and substantial education, demonstration, and research programs initiated for the citizens of the Meramec Extension Area. The key to success of the farm has been the degree of cooperation and support between area extension specialists, state extension/research specialists, and community leaders.


The Missouri Agricultural Experiment Station is the research arm of the
College of Agriculture, Food and Natural Resources
at the University of Missouri-Columbia
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